[DWJ] Re: Pizza toppings

Ding, Kylie (KAM.RIC) Kylie.Ding at us.kline.com
Fri Jul 28 07:12:56 EDT 2006

I make a scone dough base.  It's easy, you don't have to wait for anything to rise, and it's the nices pizza base I've ever had cold.

	-----Original Message----- 
	From: dwj-bounces at suberic.net on behalf of Emma Comerford 
	Sent: Fri 28/07/2006 6:21 AM 
	To: Diana Wynne Jones 
	Subject: Re: [DWJ] Re: Pizza toppings

	I make the dough too but only on days I'm at home long enough beforehand to
	let the dough rise. Hence the usefulness of pre-bought bases :)
	At 07:44 AM 28/07/2006, Irina Rempt wrote:
	>On Thursday 27 July 2006 23:41, Roger Burton West wrote:
	> > On Fri, Jul 28, 2006 at 07:36:06AM +1000, Emma Comerford wrote:
	> > >We tend to make our own pizza becuase it's such a nice easy meal if
	> > > you buy the bases - anything we have in the fridge can go on.
	> >
	> > If you have a bread-maker, you don't even have to buy the bases. :-)
	>I don't have a bread-maker and I still make the whole pizza from
	>    Irina
	>Vesta veran, terna puran, farenin.         http://www.valdyas.org/irina/
	>Beghinnen can ick, volherden will' ick, volbringhen sal ick.
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