Tea

Bill Edminster bedminst at mc.net
Tue Mar 27 21:06:16 EST 2001


  For the sake of balance on the list, I'm coming out as a tasteless
American.  I've tried Godiva and Lindt and I don't notice any difference in
the chocolate.  I don't like Ghiradelli. It strikes me as musty and bitter.  I
prefer Hersheys especially with almonds.

Jenwa Hsung wrote:

> 'cause the vast majority of Americans don't seem to
> have any taste, AFAICT.
> fact is, most Americans, especially kids raised on the
> stuff, are perfectly happy with a Hershey's bar or
> whatever.  faced with a choice of buying a 50-cent
> Hershey's bar and or something actually decent at 2 to
> 10 times the price...
>
> the people who want real chocolate are almost by
> definition the ones gung-ho enough to buy the imported
> stuff.  alot of grocery stores, at least the ones in
> Boston, will have a reasonable selection of Lindt bars
> and such, and there are Godiva stores...
>
> the best fairly widespread American chocolate that i
> know if is Ghiradelli, based out of San Francisco.
> but they're at about the same level of availability
> and price as, say Lindt.  yummy, though.
>
> --jenwa.
>
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